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When planning your wedding, one of the sweetest decisions you’ll make is choosing the dessert. While the traditional wedding cake has its own charm, many couples are now opting for a variety of delicious alternatives. Let’s dive into the history of cake cutting, the tradition of saving the top tier for your one-year anniversary, and explore modern dessert trends that are shaking up weddings everywhere.
The wedding cake has been a staple at celebrations for centuries. The tradition of cutting the cake dates back to ancient Rome, where a simple wheat or barley cake was broken over the bride’s head to symbolize fertility and good fortune. This evolved over time, and by the 17th century, the elaborate multi-tiered cakes we recognize today became popular.
One enduring tradition is saving the top tier of the wedding cake for the couple’s one-year anniversary. This practice began in the 19th century when couples would save the top tier for their first child’s christening, which often took place within a year of the wedding. Nowadays, it’s a sentimental way to celebrate your first year of marriage. Ensure your cake is wrapped well and stored in an airtight container to keep it fresh for your anniversary celebration.
While the traditional wedding cake remains a popular choice, many couples are opting for creative and personalized dessert options. Here are some modern trends that can add a unique touch to your wedding:
Cupcake Bars
Cupcake bars are a fantastic way to offer variety and fun to your guests. You can have multiple flavors and designs, allowing everyone to pick their favorite. They’re easy to serve and can be beautifully arranged to match your wedding theme.
Pie Tables
For a cozy and rustic vibe, pie tables are an excellent choice. Offering different types of pies—apple, cherry, pecan, and more—can give your guests a taste of home. Pies are a great option for fall and winter weddings, adding a warm and comforting element to your celebration.
Donut Walls
Donut walls are both trendy and tasty. They serve as both a dessert and a delightful piece of decor. You can mix and match flavors and toppings to create a visually appealing and delicious display.
Candy Buffets
Candy buffets are perfect for adding a playful and colorful touch to your wedding. Fill jars with your favorite sweets and provide cute bags for guests to take some home. This can double as a fun wedding favor.
Sweets of Your Choice
Ultimately, your wedding dessert should reflect you as a couple. If there’s a dessert you both love, incorporate it into your celebration. Whether it’s macarons, brownies, or ice cream, choose something that makes you happy.
If you’re looking for outstanding wedding desserts, I highly recommend checking out Pour Some Sugar by Brenda Daniel and Love2Cake in Williston. Brenda’s almond wedding cake flavor is always moist and a crowd favorite. And I can’t get enough of Love2Cake’s chocolate cake pops—they’re making a recurring appearance in my dreams lately!
When it comes to wedding desserts, don’t feel confined by tradition. Embrace what you love and what makes you happy as a couple. Whether you stick to a classic cake or venture into cupcakes, pies, or donuts, make sure your dessert choice adds a sweet touch to your special day.
Dreaming of capturing your wedding day with timeless elegance? Let’s make your vision a reality! Visit chelsyweisz.com/wedding to explore how we can create stunning, heartfelt memories together. Book your wedding photography with me today, and let’s start crafting those unforgettable moments!
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© chelsy weisz photography 2024 | design by tonic
Photographer &
Educator
North Dakota
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